Recommendation to Preparing Tasty Pecan pie
How to pass the week with healthful but appetizing dishes that will make you feel happy? This healthy, quick but tasteful Pecan pie recipe is the answer.
We hope you got insight from reading it, now let's go back to pecan pie recipe. To cook pecan pie you only need 17 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Pecan pie, below are the components needed:
- Provide of alterations to original recipe.
- Get 1 of NOTES.
- Provide 1 of * I use 4 eggs plus 1 egg yolk.
- Use 1 of ** I substitue about 1/4 teaspoon rum extract for the 2 tablespoons of dark rum.
- Take 1 of *** I add a dash of salt.
- Prepare 1 of **** I use sweetened tart pastry instead instead of pie crust.
- Prepare of Pecan Pie.
- Provide 1 cup of sugar.
- Take 4 tbsp of melted butter.
- Use 4 of eggs (*plus one egg yolk).
- Use 2 tbsp of dark rum (**or appox. 1/4 teaspoon rum extract.
- Get 1 tbsp of vanilla.
- Get 1 of ***dash of salt.
- Get 3/4 cup of light corn syrup.
- Take 1/2 cup of dark corn syrup.
- You need 1/2 of LB. of pecans.
- Provide 1 of sweetened tart pastry (in my profile) or fresh/frozen pie crust..
After preparing the components, next you are ready to prepare your 5-star Pecan pie by following the guidances below:
Stir butter and vanilla just until blended. Spread pecans in the bottom of pie shell. Mix Karo® Light Corn Syrup, eggs, sugar, butter and vanilla using a spoon or a rubber spatula. Pour the mixture into pie crust. Hints of coconut milk, ginger and lemongrass.
Recipe : Pecan pie
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