Variety to Preparing 5-Star Chicken Meatball Noodle Soup
How to get through the week with healthful but appetizing dishes that will make you feel good? This healthy, quick but extraordinary Chicken Meatball Noodle Soup recipe is the answer.
We hope you got insight from reading it, now let's go back to chicken meatball noodle soup recipe. You can cook chicken meatball noodle soup using 20 ingredients and 8 steps. Here is how you cook that.
To prepare an unforgettable Chicken Meatball Noodle Soup, here are the ingridients required:
- Provide of For the meatballs.
- Prepare 1 (16 oz) of package ground chicken.
- You need 2 of eggs.
- Provide 3/4 c of bread crumbs.
- Use 1/2 c of shredded parmesan cheese.
- Use 1/2 c of chopped fresh herbs (parsley/dill/chives).
- Use 1 of small onion (diced).
- You need 6 cloves of garlic (minced).
- Take of zest of 1 lemon.
- You need of salt and pepper to taste.
- Prepare of For the soup.
- Prepare 1 of small onion (diced).
- Provide 6 cloves of garlic (minced).
- Get 3 of celery stalks (chopped).
- You need 3 of carrots (peeled and chopped).
- Prepare 8 c of chicken broth (64 oz).
- You need 15-20 of meatballs.
- You need 1 package of egg noodles.
- Prepare 2 c of kale (chopped).
- Use of juice of 1 lemon.
After readying the ingridients, next you are good to cook your tasty Chicken Meatball Noodle Soup by following the instructions on this section:
- Prepare all ingredients. Rough chop the herbs, dice the onion, mince the garlic, and zest the lemon..
- In a mixing bowl combine all ingredients with your hands until thoroughly mixed. Using lightly oiled hands roll the mixture into 2 inch balls. There should be enough mix for two dozen meatballs, place the rolled balls on a parchment paper lined baking sheet. Place in the freezer for 10 min or until firm..
- For this soup recipe I use 15-20 of these meatballs and freeze the remaining meatballs to use for a quick weeknight dinner..
- In a medium fry pan with some oil sear all sides of the meatballs. Once cooked on all sides remove from the pan and set aside for later..
- Begin by sweating the onions and garlic in some oil in a large soup pot over medium heat. Once softened add the celery and carrots and saute for a couple of minutes..
- Add the chicken broth and bring to a simmer. Take the seared meatballs and place them in the pot. Allow to simmer for two or three minutes..
- As the soup simmers add the noodles and chopped kale and stir. Cook the noodles for seven to eight minutes or until they are cooked through..
- Finish the soup with a squeeze of lemon juice and some chopped parsley. Enjoy this soup with some delicious french bread, an old episode of your favorite tv show, and let the healing begin!.
Chicken Meatball Noodle Soup is a dish that my family makes together often. The kids help mold the chicken meatballs, while mommy and daddy alternately cook the soup. We all enjoy this warm hearty soup because it is delicious and makes us all feel good and comfortble. Vietnamese Chicken Meatball & Noodle Soup Recipe is not tested. A quick and easy healthy version of Chicken Meatball Noodle Soup.
Recipe : Chicken Meatball Noodle Soup
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instruction to make Chicken Meatball Noodle Soup
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