Good Idea to Homemade Perfect Improved Mississippi Pot Roast with Potatoes and Carrots

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To prepare an extraordinary Improved Mississippi Pot Roast with Potatoes and Carrots, here are the ingridients required:

1. Take 3 lb. of English Cut, Beef Shoulder Roast.
2. Prepare 1/3 cup of sliced pepperoncini destemmed, plus 3 tbsp.juice.
3. Use 1 of large sliced onion.
4. Use 3 of crushed garlic cloves.
5. Get 1 cup of baby carrots.
6. You need 1 packet of Hidden Vallley Ranch.
7. Get 1 packet of French Onion soup and dip mix.
8. Prepare 1 packet of McCormick's mushroom gravy.
9. Get 1/2 cup of water, plus 3 tbsps. Worcestershire.
10. Get 1 stick of Butter.
11. You need 1 lb. of large diced, whole potatoes with skin.

After readying the materials, next you are good to cook your appetizing Improved Mississippi Pot Roast with Potatoes and Carrots by following the instructions below:

This recipe includes oven, slow cooker, and Instant Pot I haven't tested it with adding potatoes or carrots so this is purely a guess, but I think it would probably be ok. Typically slow cooker pot roasts add everything. Mississippi Roast with Potatoes and Carrots. We received an invitation for dinner and checking out my son and daughter-in-law's new house last month. I made a layer of carrots slices, tiny yellow potatoes cut in half and one sliced sweet onion under the beef roast.

Recipe : Improved Mississippi Pot Roast with Potatoes and Carrots

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