Half an Hour to Homemade Extraordinary Shinkafa d manja

Do you want to know ways to get through the week with healthful but delicious dishes that will cause you feel good? This healthy, quick but delicious Shinkafa d manja recipe is the answer.

We hope you got benefit from reading it, now let's go back to shinkafa d manja recipe. To cook shinkafa d manja you only need 9 ingredients and 6 steps. Here is how you do that.

To cook an extraordinary Shinkafa d manja, here are the ingridients required:

1. Take of Rice.
2. Get of Manja.
3. Get of Salad.
4. Use of Yaji.
5. Take of Cocumber.
6. Get of Tomato.
7. Get of Onion.
8. You need of Egg.
9. Use of Maggi.

After preparing the materials, next you are ready to cook your 5-star Shinkafa d manja by following the instructions below:

1. Da farko xakiyi parboiling shinkafar kivsai ki tace ta ki mayar ta karasa turaruwa.
2. Sai ki dora kaskonki a wuta ki xuba manjan ki ki soya shi ki barshi y dansha iska sai ki xuba a bowl.
3. Sai ki yanka vegetables dinki suma ki ajeye a gefe.
4. Sai ki dafa egg dinki ki fasa shi ki yanka ki ajeyeshi a gefe.
5. Sai ki dauko plate dinki ki xuba shinkafar ki a ciki.
6. Sai ki dauko wani plate din mai 4portion sai ki dora bowl din manjan ki a daya kisa salad d egg a daya sai kisa albasa d tomato d cocumber dinki a daya sai ki sa yaji d maggi shima a dayan wajen then serve n enjoy.

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Recipe : Shinkafa d manja

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Cooking homemade Shinkafa d manja but with a well-known restaurant's taste. Really nice isn't it? If you hope more people can eat adelightul Shinkafa d manja without going to restaurants, don't hestitate to share this recipe .

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