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Half an Hour to Cooking Tasty Pork stew

Wishing to dine Pork stew a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on preparing a Pork stew like a famous chef made.

Pork stew

We hope you got benefit from reading it, now let's go back to pork stew recipe. To make pork stew you need 11 ingredients and 4 steps. Here is how you cook it.

To cook an extraordinary Pork stew, here are the components required:

  1. Provide 1 kg of pork.
  2. Use 1 of small onion.
  3. You need 1 tsp of rajah mixed with parsely.
  4. Get 1 tsp of paprika.
  5. You need pinch of coriander.
  6. You need pinch of herbal mixed spices.
  7. Provide 2 tbs of oxtail soup.
  8. You need 2 glass of water.
  9. Provide 1 of small green pepper.
  10. Provide 2 tbs of meat marinade.
  11. Prepare 1 tsp of salt.

After preparing the ingridients, now you are good to prepare your appetizing Pork stew by following the instructions on this section:

  1. Rinse pork and add all spices with meat marinade then cook in a medium heat.
  2. Add oil onion and green pepper.
  3. In water add oxtail soup and pour in your pork pot.
  4. Let it simmer for 15minutes.

Pork shoulder is a cut of meat that is great for cooking low and slow (it's the same cut of meat I use for pulled pork or green chili). Choose the cut of pork based on your cooking method. In large bowl, mix pork cubes, flour and seasoned salt until pork is coated. In a small bowl, whisk broth and tomato paste; pour over vegetables. Tightly seal bag; turn bag several times to coat pork well.

Recipe : Pork stew

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Simple tips to make Pork stew

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Even though made from limited ingridients, but the appetizing taste of the Pork stew you will serve using this recipe is a guarantee. Limited ingridients is one of the reason which makes many people choose not to cook. So, if you want your family to be able to prepare delicious food with limited ingridients, share this recipe so that they will be able to view this meaningful recipe.

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