Good Idea to Producing 5-Star Pork Chops With Tarragon Onion Gravy
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We hope you got benefit from reading it, now let's go back to pork chops with tarragon onion gravy recipe. To cook pork chops with tarragon onion gravy you only need 8 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable Pork Chops With Tarragon Onion Gravy, below are the ingridients needed:
- Get 4 of centre cut pork chops/8 boneless chops.
- Prepare 1/2 tsp of salt.
- You need 1/4 tsp of black pepper.
- Provide 1/2 cup of all purpose flour.
- Prepare 1 tbsp of olive oil.
- Provide 1/2 cup of thinly sliced onion.
- Take 3/4 cup of beef broth.
- You need 1 tbsp of tarragon.
After readying the components, next you are ready to prepare your appetizing Pork Chops With Tarragon Onion Gravy by following the guidances on this section:
Evenly coat the pork chops with freshly ground black pepper and tarragon. Add the onion and reduce the heat to low. Meanwhile, in a small bowl, mix mustard, pepper sauce and, if desired, wine; spread over chops. Nutrition Facts Evenly coat the pork chops with freshly ground black pepper and tarragon. Add the onion and reduce the heat to low.
Recipe : Pork Chops With Tarragon Onion Gravy
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