Best Advice to Producing Tasty Bread Bowl

Do you want to know ways to pass the week with healthy but delicious dishes that will make you feel good? This healthful, fast but extraordinary Bread Bowl recipe is the answer.

We hope you got insight from reading it, now let's go back to bread bowl recipe. You can have bread bowl using 26 ingredients and 8 steps. Here is how you achieve it.

To prepare an unforgettable Bread Bowl, below are the materials required:

1. Provide of A. Wet Ingredients.
2. Prepare 350 ml of tepid water.
3. Take 1 tbsp of sugar.
4. Take 2 1/4 tsp of active dry yeast.
5. You need of B. Dry Ingredients.
6. You need 2 tbsp of corn oil.
7. Get 1 tsp of salt.
8. Get 600 g of flour (4 cups).
9. Provide of C. Bread Glazing.
10. Get 1 of egg white.
11. You need 1 tbsp of water.
12. Use 1 tbsp of butter - melted.
13. Use of D. Couliflower Potato soup.
14. Use 2 tbsp of olive oil.
15. Use 1 C of sliced brown onion.
16. Provide 3 C of boiled couliflower florets.
17. Use 2 C of fresh milk.
18. Use 2 tsp of corn flour + 2 tbsp water.
19. You need to taste of chicken seasoning powder or Salt.
20. Provide Pinch of pepper.
21. Provide 2 C of half cooked small cubed potato.
22. Use of E. Garnishing (optional).
23. Prepare of Grated cheese.
24. Get of Any finely chopped herbs.
25. You need of Chicken Serunding (pictured here).
26. Provide of (Or any bits and pieces of meat).

After readying the ingridients, next you are good to cook your appetizing Bread Bowl by following the guidances below:

1. A - In a small bowl, combine and mix 350 ml of water, 1 tbsp of sugar and 2 1/4 tsp of yeast. Leave this yeast mixture to proof for 5-10 minutes..
2. B - In a bowl of a stand mixer with dough hook attached, mix 2 tbsp of corn oil, 1 tsp of salt, 600 g of flour and yeast mixture on low speed for 5 minutes or until dough comes together. Increase speed to medium and keep kneading for another 12-15 minutes until dough is elastic and pulls away from the sides of the bowl. Transfer dough to a greased bowl. Cover and leave dough to proof or double its size. It'll take 1 hour or more..
3. Transfer dough to a floured working top. Gently punch dough down and divide into preferred equal portions. This recipe yields 8 balls weighing around 117g-120g each. Next, roll these portions lightly into balls. Then, mark an 'X' on top of each ball using a sharp knife. Just a thin slice. Place balls onto a baking tray lined with parchment paper. Space them several inches apart..
4. Cover with a greased cling film and leave these balls to rise for 40 minutes or until they double in size. Brush each ball with a thin layer of egg wash before baking. Preheat oven to 150-160°C (depending on the oven). Bake for 20 minutes or until golden brown. Remove from the oven and brush a thin layer of melted butter on the hot buns (optional). Leave buns to cool..
5. Note: This bread dough can be made in a bread maker too. Just leave A to proof, then transfer it to a bread pan and add B. Press the ‘dough’ function and leave the the machine to do its job until it beeps and stops. Then, continue to step 3..
6. D. Soup - cube potatoes and boil until tender. Put aside. Boil cauliflower until soft. Drain and put aside. Next, sautè sliced brown onion until translucent, add cauliflower and stir for few minutes before adding milk. Simmer and add in corn flour mixture, keep simmering and stirring until sauce is slightly thickened. Season with chicken seasoning powder and ground pepper. Turn the heat off. Using a handstick blender, puree soup until smooth. Return to the heat and add cooked cubed potato last..
7. Note: This bread bowl holds any creamy soups very well. Use it to serve mushroom soup, tomato soup or even macaroni and cheese..
8. To serve - Cut the top of the bread and scoop out the center. Brush the inner part with garlic spread. Brushing with garlic spread and heating it in the oven after that is optional. Fill this bread bowl with any creamy or thick soups. Garnish with grated cheese, finely chopped parsley or any meat bits. Serve warm..

I love bread bowls but it's one of those things I don't think to buy when I'm doing my grocery Prepare yourself for the cold by making bread bowls to serve along with that warm pot of soup. From Wikimedia Commons, the free media repository. bread bowl (es); 麪包碗 (yue); á la panetiére (fr); Roti mangkok (jv); bosniak (sk); Bread bowl (nb); Bread bowl (nl). Bread Bowls I Best Recipes with ingredients,nutritions,instructions and related recipes. Here we go, bread bowls first. Combine all of the dough ingredients in your mixer bowl, or the bucket of your bread machine.

Recipe : Bread Bowl

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fast method to make Bread Bowl

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Serving homemade Bread Bowl but with a famous restaurant's flavour. Really satisfying isn't it? If you wish more families can eat adelicious Bread Bowl without going to restaurants, don't hestitate to share this recipe .

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