Best Idea to Cooking Tasty Smothered Pork Chops
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To cook an unforgettable Smothered Pork Chops, here are the ingridients required:
- Provide 1 of large pack center cut pork chops.
- Use of Olive oil to coat pan.
- Use of Sprinkle black pepper.
- Prepare of Sprinkle oregano.
- Provide 1 of green pepper, sliced.
- Use 2 of onions, sliced.
- Provide 6 cloves of garlic, minced.
- Take 1 can of beef broth (14 ounce).
- Prepare 2 tablespoons of corn starch (heaping).
After preparing the materials, next you are ready to make your appetizing Smothered Pork Chops by following the procedures below:
Coat each pork chop with the seasoning mixture then evenly coat the chops in flour. Save leftover seasoning for later use in onion gravy. Smothered Pork Chops - the French way!. Take the pork chops out then return the onion into the skillet to make the gravy. Move the pork chops around the skillet a bit and let them cook until they're sizzling around the edges and golden on the first side.
Recipe : Smothered Pork Chops
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