Recommendation to Homemade Yummy Pork loin in cabbage leaf
How to get through the week with healthful but satisfying dishes that will cause you feel happy? This healthful, fast but delicious Pork loin in cabbage leaf recipe is the answer.
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To prepare an unforgettable Pork loin in cabbage leaf, below are the materials required:
- Prepare of leaves and pork.
- Provide 1 lb of pork loin.
- You need 4 large of leaves of the outside of a head of cabbage.
- Use 6 cup of water.
- Use 1 tbsp of salt.
- Prepare of seasonings.
- Use 1 tsp of Adolf meat tenderizer.
- Prepare 1/4 cup of Hungarian paprika.
- You need 1 tsp of ground black pepper.
- You need 1 tbsp of granulated garlic powder.
- Provide 1/4 tsp of salt.
- Provide of extra material.
- Prepare 4 of string.
- Take 1 medium of zip lock bag.
After readying the materials, now you are ready to prepare your tasty Pork loin in cabbage leaf by following the guidances below:
Why cook pork loin in a crock pot? Pork loin is a very lean cut of meat and if cooked properly, it is juicy and tender, but when overcooked, it can become dry and tough. I paired this with sweet and sour red cabbage and it was amazing!! Both pork loin and pork tenderloin are lean and have a mild flavor, but pork loin roast is uniquely suited for casual dinner parties or even the fanciest of holidays, thanks to its size and ease. After a quick sear, leave it to cook in the oven for an hour and use the hands-off time to make a salad or pack.
Recipe : Pork loin in cabbage leaf
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Serving homemade Pork loin in cabbage leaf but with a famous restaurant's flavour. Very nice isn't it? If you hope more people can eat adelicious Pork loin in cabbage leaf without going to restaurants, don't forget to share this recipe .