Best Idea to Preparing 5-Star Fajita green chile enchiladas
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To make an unforgettable Fajita green chile enchiladas, below are the ingridients needed:
- Get 1 package of 100 calorie tortillas (Chichi's).
- Get 1 of large package of chicken tenderloins.
- Provide of Fajita marinade of your choice.
- Get 4 ounces of onion, green, red pepper each.
- Use 1 (15 oz) of can of green chile enchiladas sauce.
- Provide 1 (4 oz) of can of chopped green chile.
- You need 8 tbsp of cream cheese.
- Prepare 2 cups of shredded low fat cheddar jack cheese.
After preparing the ingridients, next you are ready to make your 5-star Fajita green chile enchiladas by following the procedures below:
I like to use fresh Anaheim green chiles, but you could easily use Hatch green chiles, or even poblanos if you want a spicier enchilada. Green chile is harvested when ripe, and red chile is from chile left on the vine or tied up in RISTRAS to dry out and become red chile. Whenever we have pot lucks at work or partys, my green chile enchiladas are always requested. If it is going to be an especially large group, I leave out the chicken. My Chickies love green chile enchiladas way more than red.
Recipe : Fajita green chile enchiladas
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