Reference to Homemade Appetizing Grilled Hake Fillets
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To make an extraordinary Grilled Hake Fillets, below are the materials needed:
- Provide 4 of hake fillets.
- Get Half of green, red & yellow peppers.
- Take 2 tablespoons of Meat spice.
- Get 2 tablespoons of aromat.
- Prepare 2 tablespoons of paprika.
- Provide 2 tablespoons of mixed herbs.
After readying the ingridients, now you are good to prepare your 5-star Grilled Hake Fillets by following the guidances below:
- Cut peppers & stuff them into the fish fillets.
- Mix spices together & dab the stuffed fillet on the spices.
- Wrap each fillet individually in foil.
- Bake in oven at 180° for 20 minutes turning at 10 minutes.
Garnish with the wild rocket salad. Wrap each fillet in a sheet of aluminium foil. Make sure the skin side is facing down so that the meat is visible. Drizzle a small amount of olive oil over the fillets to keep them from sticking. The foil will trap in moisture, preventing the hake from drying out in the heat of the oven.
Recipe : Grilled Hake Fillets
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