Good Idea to Serving Perfect Creamy Chicken Pot Pie
Do you want to know ways to pass the week with healthy but satisfying meals that will make you feel good? This healthy, fast but delicious Creamy Chicken Pot Pie recipe is the answer.
We hope you got benefit from reading it, now let's go back to creamy chicken pot pie recipe. You can have creamy chicken pot pie using 4 ingredients and 4 steps. Here is how you cook that.
To cook an extraordinary Creamy Chicken Pot Pie, below are the components required:
- Prepare 1 lb of boneless skinless chicken breasts, cut into bite-size pieces.
- Prepare 2 cup of frozen mixed vegetables (carrots, corn, green beans, peas), thawed, drained.
- Get 1 packages of ready-to-use refrigerated pie crust (½ of 15 oz. pkg.).
- Use 1 packages of (10 oz.) PHILADELPHIA Savory Garlic Cooking Creme.
After readying the ingridients, now you are good to make your 5-star Creamy Chicken Pot Pie by following the guidances on this section:
- HEAT oven to 400°F..
- COOK and stir chicken in large nonstick skillet on medium heat 5 to 6 minutes or until chicken is lightly browned. Add vegetables; cook 1 to 2 minutes or until heated through. Stir in cooking creme; spoon into 9-in. pie plate..
- COVER with crust; seal and flute edge. Cut several slits in crust. Place pie plate on baking sheet..
- BAKE 25 to 30 minutes or until golden brown..
These personal-size creamy chicken potpies are the ultimate comfort food. You can make them ahead in ramekins for an easy meal. Fold overhang under to create a lip and crimp as desired. Learn how to make Creamy chicken pot pie & see the Smartpoints value of this great recipe. Cut slits to allow steam Otherwise, I followed the directions as written, and the Pot Pie came as exactly right for me.
Recipe : Creamy Chicken Pot Pie
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step by step to make Creamy Chicken Pot Pie
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