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Variety to Serving Extraordinary Mopu Tofu

Do you want to know ways to get through the week with healthy but satisfying meals that will make you feel good? This healthful, fast but tasteful Mopu Tofu recipe is the answer.

Mopu Tofu

We hope you got insight from reading it, now let's go back to mopu tofu recipe. You can cook mopu tofu using 24 ingredients and 3 steps. Here is how you cook that.

To cook an unforgettable Mopu Tofu, here are the ingridients required:

  1. Prepare of A. Main ingredients.
  2. Take 600 g of firm tofu - cubed.
  3. Take 200 g of minced meat.
  4. Use of B. Saute.
  5. Use 3 tbsp of cooking oil.
  6. Get 1 tsp of minced ginger.
  7. Get 1 tbsp of minced garlic.
  8. Get 2 tbsp of minced brown onion.
  9. Use of C. Seasoning.
  10. Take 1 tbsp of fermented black beans.
  11. Take of make into paste.
  12. Provide 1 tbsp of chilli powder.
  13. Prepare 1 tsp of chili flakes.
  14. Provide 1 tsp of Sichuan seasoning.
  15. Get 1 tsp of chicken seasoning powder.
  16. Use 1 tsp of sugar - or to taste.
  17. Get To taste of - salt.
  18. Take of D. Thickening Sauce.
  19. Take 1/2-1 C of water.
  20. Use 1-2 tsp of corn starch + 2 tbsp water.
  21. Use of E. Garnishing.
  22. You need of Sesame oil.
  23. Use 1 of big red chili - finely chopped.
  24. Use 1 stalk of scallion/spring onion - thinly sliced.

After readying the ingridients, now you are ready to cook your appetizing Mopu Tofu by following the guidances on this section:

  1. A. - Cube tofu and cook in a simmering water for few minutes. Add some salt. Gently remove from the pot and drain. Keep aside. Place minced meat in a pot with enough water covering the meat. Over medium heat, cook until meat is done. Remove and drain..
  2. Cooking the dish - Sauté B until aromatic. Add minced meat. Stir to combine for a minute. Season with C. Keep stirring, adjust taste accordingly. Cook over medium heat. Add D (thickening sauce). Stir until the sauce thickened. Start with only 1/2 C of water. Add cornstarch mixture. As for cornstarch, start with a teaspoon + 2 tbsp of water. Stir well. Check consistency. Add another half of water and another tsp of cornstarch for preferred consistency..
  3. Carefully slide tofu in and gently coat the tofu with meat sauce. Simmer over medium low heat for a minute. Drizzle some sesame oil on the dish and add finely chopped chili and sliced scallion/spring onion. Dish up..

Lay Mopu Tofu Terbaru Gratis dan Mudah dinikmati. Mapo tofu (麻婆豆腐, ma po dou fu) is one of the most popular classic Sichuan dishes. It has a spicy, pungent, and appetizing flavor that goes perfectly with steamed rice. I love cooking mapo tofu for a. Mapo tofu is one of the top ten famous Chinese dishes and enjoys a high popularity among not only At the very beginning, Mapo tofu is named after its creator.

Recipe : Mopu Tofu

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instruction to make Mopu Tofu

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