Best Idea to Homemade Tasty Orzo with prawn, tomato and feta cheese
How to pass the week with healthful but appetizing meals that will cause you feel happy? This healthy, fast but extraordinary Orzo with prawn, tomato and feta cheese recipe is the answer.
We hope you got benefit from reading it, now let's go back to orzo with prawn, tomato and feta cheese recipe. To make orzo with prawn, tomato and feta cheese you need 11 ingredients and 0 steps. Here is how you cook that.
To prepare an extraordinary Orzo with prawn, tomato and feta cheese, below are the materials needed:
- Provide of Orzo.
- Prepare of feta, diced into 1-2 cm pieces.
- Take of shred fennel.
- Take of fennel seed, toasted and lightly crushed.
- Take of olive oil.
- Provide of garlic cloves, crushed.
- Prepare of strips shaved orange skin.
- Provide of tin chopped tomato.
- Provide of gosh stock.
- Take of raw shell-off prawns.
- You need of basil leave, shredded.
After readying the ingridients, now you are good to prepare your appetizing Orzo with prawn, tomato and feta cheese by following the procedures on this section:
This easy Greek dish makes a delish side to grilled meats and fish. We love this buttery, lemony orzo with grilled chicken and fish for an easy Mediterranean-inspired meal. Toss a big green salad and glass of wine. Cheese and seafood don't always play nice together, but this Greek dish is a tasty exception—feta loves shrimp, and shrimp loves feta. Drain, reserving ⅓ cup [⅔ cup] pasta cooking water.
Recipe : Orzo with prawn, tomato and feta cheese
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