Practical Way to Cooking Tasty Tortilla Egg Wrap With Salad And Leftover Sambal Paste
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To prepare an unforgettable Tortilla Egg Wrap With Salad And Leftover Sambal Paste, here are the materials required:
- Use 3 of eggs season with salt and pepper.
- Take 2 tbsp of buttet and 1 tortilla.
- Provide 3 tbsp of blended leftover Sambal Ikan Bilis or pesto.
- Get of Cucumber.
- Use of Onion.
- Provide of Fresh salad.
After preparing the materials, now you are ready to make your tasty Tortilla Egg Wrap With Salad And Leftover Sambal Paste by following the procedures below:
Use a pizza wheel or spatula to cut into triangles. Serve warm or cover and place into the fridge to cool and allow the flavours to develop. Add the chicken and stir-fry until cooked, season with salt and pepper and sprinkle the coriander on top.
Recipe : Tortilla Egg Wrap With Salad And Leftover Sambal Paste
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instruction to make Tortilla Egg Wrap With Salad And Leftover Sambal Paste
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