Variety to Preparing Extraordinary Local pan cake (wainar flour)
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We hope you got insight from reading it, now let's go back to local pan cake (wainar flour) recipe. To make local pan cake (wainar flour) you only need 8 ingredients and 2 steps. Here is how you achieve that.
To cook an extraordinary Local pan cake (wainar flour), below are the components required:
- Prepare 4 cups of flour.
- You need 1 of ball of medium size onion.
- Take 2 sachets of onga classic.
- Use 1/2 sachet of ajino moto.
- Provide 5 of Maggi cubes (I mixed 1 knorr & 3 star cubes).
- Get 2 cups of water (d mixture shouldn't be too thick nor watery).
- Prepare 1/2 cup of palm oil.
- Get 1 table spoon of grated scotch bonnet.
After preparing the materials, now you are good to cook your tasty Local pan cake (wainar flour) by following the instructions on this section:
- In a clean bowl sieve your flour add seasoning, chopped onions and scotch bonnet.
- Add water and whisk well add d palm oil heat a pan add a drop of palm oil and fry on both side serve with yaaji I added boiled egg to mine and uhmmm it taste so good!.
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Recipe : Local pan cake (wainar flour)
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instruction to make Local pan cake (wainar flour)
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