Best Idea to Producing Perfect Ramen Noodle Egg Drop Soup
Do you want to know ways to get through the week with healthful but delicious meals that will cause you feel good? This healthy, quick but tasteful Ramen Noodle Egg Drop Soup recipe is the answer.
We hope you got benefit from reading it, now let's go back to ramen noodle egg drop soup recipe. To make ramen noodle egg drop soup you need 5 ingredients and 0 steps. Here is how you achieve it.
To make an unforgettable Ramen Noodle Egg Drop Soup, below are the components required:
- Use 1 package of Ramen noodles.
- Take 3 cups of water.
- You need 1-2 Tbsp of butter.
- You need 2 of eggs.
- Use to taste of Light or heavy cream.
After preparing the components, next you are good to make your tasty Ramen Noodle Egg Drop Soup by following the instructions below:
Fold in the shredded chicken and top with scallions and optional chili flakes or sauce. Then add ramen seasoning pkt, garlic powder, soy sauce and sesame oil if desired, stir well. Remove from heat and stir in beaten egg. It will cook on it's own as you stir it. When Should I Put An Egg In My Ramen?
Recipe : Ramen Noodle Egg Drop Soup
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