Practical Way to Preparing Yummy Mince Kota
Hoping to eat Mince Kota a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear ways on cooking a Mince Kota like a famous chef made.
We hope you got benefit from reading it, now let's go back to mince kota recipe. You can cook mince kota using 11 ingredients and 5 steps. Here is how you do that.
To prepare an extraordinary Mince Kota, below are the components required:
- Use 500 g of Beef Mince meat.
- Provide 1 of onion, chopped.
- Prepare 1 TSP of garlic and paste.
- Use 1/2 cube of beef stock.
- Use 1 tsp of BBQ spice.
- Prepare 1 TSP of steak n chops spice.
- Provide 1 TSP of rajah curry powder.
- You need 1 TSP of chicken spice.
- Take 3 TBS of brown onion powdered soup.
- Use 3 TBS of canola oil.
- Provide 1 of whole loaf of bread (not sliced).
After preparing the materials, next you are good to make your appetizing Mince Kota by following the procedures below:
- Pour oil in a sauce pan and add onion, garlic and ginger paste let fry for few minutes.
- Then add beef stock, and spices stir the and add mince meat.
- After cooking for a while then prepare your soup to make the mince thick..
- I then take a bread and cut into quarters and pour my previous cooked mashed potatoes then followed by mince..
- My kids Kota is served and they enjoyed it a lot.
Here is a recipe l hav. Meat mince—also called ground meat—is a key ingredient in many dishes. Since many recipes require you to cook the mince before adding other ingredients, you can actually prepare the mince separately and use it as needed. Transfer the minced vegetables to the sieve and use a rubber spatula to press out as much liquid as possible. Add the strained vegetable mixture to the bowl with the nuts.
Recipe : Mince Kota
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Simple tips to make Mince Kota
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