Reference to Producing Yummy Classic Chicken And Noodle Soup

Do you want to know ways to get through the week with healthful but satisfying meals that will cause you feel happy? This healthy, simple but extraordinary Classic Chicken And Noodle Soup recipe is the answer.

We hope you got benefit from reading it, now let's go back to classic chicken and noodle soup recipe. To cook classic chicken and noodle soup you only need 9 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Classic Chicken And Noodle Soup, below are the materials required:

1. Use 2 of bone-in skinless chicken legs.
2. Use 1 of bone-in skinless chicken breast.
3. You need 8 cup of low sodium chicken broth.
4. Provide 1 cup of sliced carrots (diagonal).
5. Get 1 cup of batonnet cut celery.
6. You need 1/2 cup of chopped yellow onion.
7. Provide 8 oz of bow ties noodle.
8. Provide 2 of fresh basil leaves.
9. You need 1 of salt and pepper (to taste).

After readying the ingridients, next you are good to prepare your tasty Classic Chicken And Noodle Soup by following the instructions on this section:

1. Bring broth with chicken to a boil and simmer, covered, for about 15 minutes..
2. Remove chicken and place in a bowl to cool, strain ick from broth and add carrots, cover on low..
3. Once chicken is cool enough to handle, begin shredding meat with a fork. Add back into broth..
4. Add celery, onion, salt, and pepper. Cover on medium low, until carrots have softened..
5. Add noodles, and place basil on top. Simmer covered, until noodles are Al Dente..
6. Remove basil, enjoy soup..

Remove chicken to a plate and let it cool. Add to the broth the nutritional yeast, salt, Greek seasoning mixture, chicken soup, onions, celery, carrots and blend. Cover, turn heat to medium and cook about fifteen to twenty minutes. Add the egg noodles and blend. Remove chicken, shred meat and discard bones.

Recipe : Classic Chicken And Noodle Soup

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step by step to make Classic Chicken And Noodle Soup

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