Half an Hour to Cooking Tasty Tandoori Mayonnaise
Wishing to eat Tandoori Mayonnaise a best restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful instructions on producing a Tandoori Mayonnaise like a famous chef made.
We hope you got benefit from reading it, now let's go back to tandoori mayonnaise recipe. To cook tandoori mayonnaise you need 7 ingredients and 3 steps. Here is how you cook that.
To prepare an extraordinary Tandoori Mayonnaise, here are the ingridients required:
- Get 1/4 cup of milk.
- Take 1/2 cup of oil.
- You need 1/2 tsp of sugar.
- Take 1/2 tsp of vinegar.
- Provide of Salt as per taste.
- Provide 1 tbsp of Tandoori masala.
- Get 2 tbsp of tomato ketchup.
After readying the components, next you are good to cook your tasty Tandoori Mayonnaise by following the procedures on this section:
- Take a mixing Bowl. Add Milk, sugar, salt and vinegar. Take Hand Blender, add half oil to the milk mix and start blending. While churning start adding remaining oil slowly slowly. Let the oil get emulsifier with all ingredients..
- Now take mayo in a bowl. Add Tandoori masala and ketchup..
- Mix it all well. Tandoori mayo is ready. Use it as dip, spread in Sandwich, wraps, Frankie and rolls..
Delmonte Tandoori Mayo is an eggless mayo which is well balanced with tandoori spices. Tandoori Mayonnaise used for various food preparations including sandwitches, rolls, vadapav, pizzas, burgers, dabeli, frankie and many more food preparations to enhance taste and flavour of the food and make it yummy. Created specially for the Indian palate, Tandoori Mayonnaise from FunFoods by Dr. Oetker is a fusion of mayonnaise with traditional Indian spices. This rich and smooth textured Mayonnaise is best enjoyed as a spread in wraps kathi rolls and as an ingredient for creating Macaroni and Pizzas.
Recipe : Tandoori Mayonnaise
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step by step to make Tandoori Mayonnaise
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