Practical Way to Homemade Tasty Puertorican RED Rice & Beans
How to get through the week with healthy but satisfying meals that will make you feel happy? This healthful, simple but tasteful Puertorican RED Rice & Beans recipe is the answer.
We hope you got benefit from reading it, now let's go back to puertorican red rice & beans recipe. You can cook puertorican red rice & beans using 11 ingredients and 0 steps. Here is how you do that.
To cook an extraordinary Puertorican RED Rice & Beans, here are the components needed:
- Get 1 lb of white rice, medium or long grain.
- Get 3 tbsp of sofrito.
- Get 3 tbsp of adobo season salt.
- Take 1 can of pigeon peas with fluid.
- Take 1 of 8oz. can of tomato sauce.
- Take 1/2 cup of olives with a little juice.
- You need 1 tsp of salt.
- Take 2 envelope of sazon seasoning.
- Prepare 1 1/2 tbsp of minced garlic.
- Provide 2 tbsp of extra virgin olive oil (I use goya).
- Provide 1 tbsp of black pepper or to taste.
After readying the components, next you are good to cook your tasty Puertorican RED Rice & Beans by following the procedures on this section:
How To Make Puerto Rican Rice Rinse and drain rice, set to the side. Warm oil in a caldero over medium high heat. Cook tocino or ham for about two minutes before adding in sofrito. This quick, easy recipe for Puerto Rican-style red beans and rice is flavored with bacon, adobo seasoning and onion. Pair large text with an image to give focus to your chosen product, collection, or blog post.
Recipe : Puertorican RED Rice & Beans
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