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Fast Guide to Producing Yummy Scalloped potato gratin

Do you want to know ways to get through the week with healthful but satisfying meals that will cause you feel happy? This healthy, quick but extraordinary Scalloped potato gratin recipe is the answer.

Scalloped potato gratin

We hope you got benefit from reading it, now let's go back to scalloped potato gratin recipe. You can cook scalloped potato gratin using 8 ingredients and 0 steps. Here is how you achieve it.

To cook an extraordinary Scalloped potato gratin, here are the materials required:

  1. Take 1 1/2 cup of heavy cream.
  2. Provide 1 of sprig fresh thyme.
  3. Use 2 clove of garlic cloves, chopped.
  4. Provide 1/2 tsp of ground nutmeg.
  5. Provide 1 of butter.
  6. Provide 2 lb of russet potatoes, peeled and cut into 1/8-inch thick slices.
  7. Use 1 of salt and freshly ground pepper.
  8. Prepare 1/2 cup of grated parmesan, plus more for broiling.

After readying the ingridients, now you are good to cook your 5-star Scalloped potato gratin by following the procedures on this section:

The Difference Between Au Gratin and Scalloped Potatoes. Potatoes au gratin and scalloped potatoes are both potato side dishes involving minimal prep time to make a rich, creamy, starchy treat. These two dishes have many things in common, but there are also subtle differences between the two. Rub the cut side of the garlic around the interior of the pan; discard garlic. Layer the potatoes in the pan, sprinkling with the salt/pepper mixture between layers.

Recipe : Scalloped potato gratin

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fast method to make Scalloped potato gratin

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Cooking homemade Scalloped potato gratin but with a well-known restaurant's taste. Very satisfying isn't it? If you hope more people can eat aheavenly Scalloped potato gratin without going to restaurants, don't doubt to share this recipe .

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