Practical Way to Producing 5-Star Warm Chickpea Salad
How to get through the week with healthy but satisfying dishes that will make you feel good? This healthful, simple but tasteful Warm Chickpea Salad recipe is the answer.
We hope you got insight from reading it, now let's go back to warm chickpea salad recipe. To cook warm chickpea salad you only need 7 ingredients and 0 steps. Here is how you cook it.
To prepare an unforgettable Warm Chickpea Salad, here are the ingridients needed:
- You need 250 g of per person of cooked chickpeas.
- Prepare 1 of whole egg per person.
- Get to taste of Salt.
- You need to taste of White wine vinegar.
- You need to taste of Olive oil.
- Take 1 of small onion per person, peeled and chopped.
- Get 1 of salt cod portion per person.
After preparing the components, next you are good to make your tasty Warm Chickpea Salad by following the guidances on this section:
Drain water, and pour chickpeas into a large saucepan with high. This Warm Chickpea Salad is great on its own as an appetizer, or as a side dish with meat or fish. I have even used it as a sauce for spaghetti, and as a. topper for toasted whole-wheat baguette slices. This Spanish-style warm salad won't last long on the platter; it's the perfect summer barbecue side. Arrange half the rocket on a serving platter.
Recipe : Warm Chickpea Salad
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