Practical Way to Serving Extraordinary Bok Choy with jammy eggs
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We hope you got insight from reading it, now let's go back to bok choy with jammy eggs recipe. You can have bok choy with jammy eggs using 3 ingredients and 0 steps. Here is how you do it.
To cook an unforgettable Bok Choy with jammy eggs, below are the ingridients required:
- Use 300 g of Bok Choy.
- Provide 2 of eggs.
- Prepare of Himalaya Pink Salt & Black pepper.
After preparing the components, now you are ready to make your appetizing Bok Choy with jammy eggs by following the procedures on this section:
Once the jammy eggs are done boiling, spill out the water and use the pot to make the noodles by following the instructions according to the package. Jammy Soft-boiled Eggs Place the eggs in a saucepot and add water until the eggs are completely submerged. Place over medium-high heat, and bring to a boil. Drain the water, and run the eggs under cold water. Let cool slightly, then crack and peel the eggs.
Recipe : Bok Choy with jammy eggs
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fast method to make Bok Choy with jammy eggs
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